Black Salt 200gm

• A sprinkle of Chukde Black Salt in your diet is going to go long way in your health journey. Try it.

Black salt is a common Rock Salt found in Indian households. It is not naturally occurring but is obtained by heating Himalayan Salt crystals in a kiln and mixing it with various herbs and spices. The result is a reddish-black color salt. Flavour Profile Black Salt is very salty and a bit pungent with a faint, sulfurous aroma similar to eggs. Cooking Usage Black Salt is used to season salads, chutneys, curries, and numerous chats. It is also a principal ingredient for Chat Masala.

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